Coconut oil is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm (Cocos nucifera). It has various applications. Because of its high saturated fat content, it is slow to oxidize and thus, resistant to rancidification, lasting up to six months at 24 °C (75 °F) without spoiling.
Vinegar is an alcoholic liquid that has been allowed to sour. It is primarily used to flavor and preserve foods and as an ingredient in salad dressings and marinades. Vinegar is also used as a cleaning agent. The word is from the French Vin (wine) and aigre (sour).The use of vinegar to flavor food is centuries old. It has also been used as a medicine, a corrosive agent, and as a preservative.
Coconut oil soap cleanses and moisturises the skin naturally. It is hand made and is a combination of Virgin coconut oil, Caustic Eye, Orange Oil, Castor Oil and Lemon Oil which leaves the skin feeling clean, smooth and moisturised.
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